Looking for a front-of-house role with great work-life balance? We’re recruiting full-time Waiters to join our team.

What we offer:

• We aim for up to £16 per hour, including discretionary service charge and excess tronc.
• No breakfast shifts and no late finishes — enjoy your mornings and late nights.
• Minimum guaranteed 40-hour contract.

If you’re passionate about hospitality and ready to join a dynamic and supportive team, we’d love to hear from you!

Applicants must have the right to work in the UK.

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Kudu, the flagship of our collective, was founded in 2017 by Amy Corbin and Patrick Williams, blending South African and Modern European cuisine. Awarded a Michelin Bib Gourmand in 2019, we’re known for warm, attentive service and a focus on quality. Kudu Grill launched in 2021, continuing our open-fire cooking concept.